4 unique and delicious foods in Japan
hello all this time I will share information about the delicious foods in japan
typical and unique Japanese food in Japan,,,,
please read more
1. takoyaki
Who does not know takoyaki? This is typical of Japanese snacks in the form of small balls of dough made from wheat flour and filled with pieces of octopus in it. Fun, you can easily find takoyaki when the streets to any area in Japan.Takoyaki is usually sale in a set or a box, which contains 6-12 takoyaki. To eat it, you can use a toothpick or chopstick. The price of a box, usually ranging from 300-500 yen.
2. Korokke
French food croquettes are made from flour bread coated with egg white. But if in Japan, there Korokke form of potatoes and various contents, such as vegetables, beef, chicken and shrimp. Korokke shape is similar to a croquette, which is round and oval.
Korokke fun eaten while hot. Korokke most famous and most delicious famous in Tokyo, there Nikuten Maruya restaurant. See for yourself!
3. Okonomiyaki
If this one is Japanese food, guaranteed to shake up the tongue. This is the okonomiyaki, which is a typical Japanese food made from wheat flour diluted in the water in a flat pan or so-called teppan. So, flour is given the shredded cabbage and topped added chicken eggs, fish, beef, squid, and others, according to taste.
4. Yakitori
.jpg)
Taste yakitori. Yakitori is chicken pieces such as skin, liver, meat, and other like satay stabbed and burned on charcoal. Even better, if added with spicy sauce!
The yakitori usually pegged at 70 yen, or about $ 1 only. Some traditional market in Tokyo is famous for its delicious yakitori is in Sugamo, Yanaka, and Ameya Yokocho.
typical and unique Japanese food in Japan,,,,
please read more
ADS
1. takoyaki
Who does not know takoyaki? This is typical of Japanese snacks in the form of small balls of dough made from wheat flour and filled with pieces of octopus in it. Fun, you can easily find takoyaki when the streets to any area in Japan.Takoyaki is usually sale in a set or a box, which contains 6-12 takoyaki. To eat it, you can use a toothpick or chopstick. The price of a box, usually ranging from 300-500 yen.
2. Korokke
French food croquettes are made from flour bread coated with egg white. But if in Japan, there Korokke form of potatoes and various contents, such as vegetables, beef, chicken and shrimp. Korokke shape is similar to a croquette, which is round and oval.
Korokke fun eaten while hot. Korokke most famous and most delicious famous in Tokyo, there Nikuten Maruya restaurant. See for yourself!
3. Okonomiyaki
If this one is Japanese food, guaranteed to shake up the tongue. This is the okonomiyaki, which is a typical Japanese food made from wheat flour diluted in the water in a flat pan or so-called teppan. So, flour is given the shredded cabbage and topped added chicken eggs, fish, beef, squid, and others, according to taste.
4. Yakitori
Taste yakitori. Yakitori is chicken pieces such as skin, liver, meat, and other like satay stabbed and burned on charcoal. Even better, if added with spicy sauce!
The yakitori usually pegged at 70 yen, or about $ 1 only. Some traditional market in Tokyo is famous for its delicious yakitori is in Sugamo, Yanaka, and Ameya Yokocho.
ADS
Categories:
Japan Culture
.jpg)
0 comments:
Post a Comment